Enhanced Refrigeration EBB - 2G - HC Enhanced Back Bar Cooler, 58" Wide, 2 Glass Doors, Black Exterior with Stainless Steel Top - Enhanced Refrigeration - Enhanced Equipment
Enhanced Refrigeration EBB - 2G - HC Enhanced Back Bar Cooler, 58" Wide, 2 Glass Doors, Black Exterior with Stainless Steel Top - Enhanced Refrigeration - Enhanced Equipment
Enhanced Refrigeration EBB - 2G - HC Enhanced Back Bar Cooler, 58" Wide, 2 Glass Doors, Black Exterior with Stainless Steel Top - Enhanced Refrigeration - Enhanced Equipment
Enhanced Refrigeration EBB - 2G - HC Enhanced Back Bar Cooler, 58" Wide, 2 Glass Doors, Black Exterior with Stainless Steel Top - Enhanced Refrigeration - Enhanced Equipment
Enhanced Refrigeration EBB - 2G - HC Enhanced Back Bar Cooler, 58" Wide, 2 Glass Doors, Black Exterior with Stainless Steel Top - Enhanced Refrigeration - Enhanced Equipment
Enhanced Refrigeration EBB - 2G - HC Enhanced Back Bar Cooler, 58" Wide, 2 Glass Doors, Black Exterior with Stainless Steel Top - Enhanced Refrigeration - Enhanced Equipment
Enhanced Refrigeration EBB - 2G - HC Enhanced Back Bar Cooler, 58" Wide, 2 Glass Doors, Black Exterior with Stainless Steel Top - Enhanced Refrigeration - Enhanced Equipment
Enhanced Refrigeration EBB - 2G - HC Enhanced Back Bar Cooler, 58" Wide, 2 Glass Doors, Black Exterior with Stainless Steel Top - Enhanced Refrigeration - Enhanced Equipment

Enhanced Refrigeration EBB-2G-HC Enhanced Back Bar Cooler, 58" Wide, 2 Glass Doors, Black Exterior with Stainless Steel Top

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The Enhanced Refrigeration EBB-2G-HC is a 58 wide, two-section back bar cooler built for high-volume bar and restaurant environments. Its black vinyl exterior delivers a sleek, professional look while the durable stainless steel top provides a practical work surface. Two full-length glass doors offer instant product visibility, making it easy for staff to locate and retrieve beverages without extended door-open time. The all-stainless interior, including walls, floor, and ceiling, supports sanitation and long-term durability. An electronic control system simplifies temperature management to keep product consistently cold and guest-ready.

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