ERI-260DC
Model:
ERI-260DC
Enhanced Freezers
Key Features:
- Ice Cream Dipping Cabinet Design: Purpose-built for high-volume ice cream service, featuring 3-gallon tub holders to keep product organized and accessible for fast-paced dipping operations.
- Dual Sliding Flat Glass Lids: Two-section flat glass top with integrated handles allows easy access to product while maintaining clear visibility into the cabinet for customers and staff.
- LED Interior Lighting: Built-in LED lights illuminate the cabinet interior, enhancing product visibility and presentation without generating excess heat.
- Glass Sneeze Guard Compatible: Designed for use with the separately sold Sneeze Guard GD6, meeting food safety and health code requirements for open-top dipping cabinets.
- Keyed Lid Lock: Includes a key lock on the sliding glass lids for securing product during non-service hours, providing added inventory protection.
- Precise Temperature Range: Maintains -8°F to 4°F, ideal for keeping ice cream and frozen novelties at optimal scooping and merchandising temperature.
- R-290 Refrigerant: Uses environmentally responsible R-290 (propane-based) refrigerant with a low global warming potential, supporting sustainability initiatives and modern refrigerant regulations.
- Bottom-Mounted 1/3 HP Compressor: Compressor placement at the base improves stability and serviceability, delivering 904 BTU of cooling capacity for reliable performance in busy foodservice environments.
- 6.8 Cu. Ft. Capacity with 3-Basket Storage: Generous interior volume (33" W x 21-1/4" D x 26-1/8" H) accommodates up to three baskets, maximizing storage for tubs and novelty items.
- Standard 115V/1-Phase Power: Operates on a standard NEMA 5-15P outlet (115V, 1-phase, 3.5A), requiring no special electrical installation for straightforward deployment.
- Intuitive Control Panel: Front-mounted control panel includes a temperature dial with freezing/cooling range markings, along with color-coded Power and Run indicator lights and an on/off switch for simple operation monitoring.
- ETL and ETL Sanitation Certified: Dual ETL certifications (C and US) confirm compliance with both electrical safety and sanitation standards, supporting regulatory requirements for commercial foodservice use.
- Curved Front Profile: Sleek curved exterior in white adds a contemporary aesthetic suitable for front-of-house display in retail, restaurant, and concession environments.

