EHDG-48-T-1 - Enhanced Gas Equipment - Griddle - Enhanced Equipment
EHDG-48-T-1 - Enhanced Gas Equipment - Griddle - Enhanced Equipment
EHDG-48-T-1 - Enhanced Gas Equipment - Griddle - Enhanced Equipment
EHDG-48-T-1 - Enhanced Gas Equipment - Griddle - Enhanced Equipment

EHDG-48-T-1

Model: EHDG-48-T-1 Enhanced Gas Equipment
Key Features:
  • 48" Heavy-Duty Cooking Surface: Expansive 48-inch wide griddle plate delivers generous cooking real estate ideal for high-volume breakfast, burger, and flat-top cooking operations.
  • 1" Thick Griddle Plate: Extra-thick 1-inch steel plate provides superior heat retention and even heat distribution across the entire cooking surface, reducing temperature recovery time during peak service.
  • Thermostatic Controls: Precision thermostatic controls allow operators to dial in and maintain accurate, consistent cooking temperatures zone by zone, ensuring repeatable results across menu items.
  • 120,000 BTU Gas Output: High-output gas burner system delivers 120,000 BTU total, powering rapid heat-up and sustained high-performance cooking under heavy demand.
  • Multiple Independent Burner Zones: Four front-mounted control knobs (visible in product image) enable independent temperature management across cooking zones, offering flexibility for simultaneous multi-product cooking.
  • Stainless Steel Construction: Full stainless steel body and splash guards ensure durability, ease of cleaning, and compliance with commercial kitchen sanitation standards.
  • Integrated Grease Management: Built-in grease drawer/catch system simplifies cleanup and helps maintain a safer cooking environment during continuous operation.
  • Adjustable Legs: Chrome adjustable legs allow for leveling on uneven floor surfaces, ensuring stable operation in any kitchen setup.
  • Heavy-Duty Build: Rated at approximately 383 lbs, this griddle is engineered for the rigors of a professional commercial kitchen environment.

Where to Buy

Buy at RestaurantEquipment.com Find a Showroom
Download Spec Sheet (PDF)

Detailed Description

The Enhanced Gas Equipment EHDG-48-T-1 is a heavy-duty 48 commercial gas griddle engineered for the demands of high-volume foodservice. Its 1 thick steel cooking plate delivers exceptional heat retention and even temperature distribution, reducing recovery time between loads and ensuring consistent cook results. Thermostatic controls provide precise temperature regulation across the full cooking surface, giving line cooks the accuracy they need during peak service. Built with robust stainless steel construction and adjustable legs, this griddle is designed for long-term performance in professional kitchens.

Product Details

Thermostatic Temperature Control
Precise thermostatic controls deliver consistent, repeatable cooking temperatures across the entire 48" surface.
120,000 BTU Output
High-output gas burners deliver 120,000 BTU for rapid heat-up and sustained performance during peak service hours.
1" Heavy-Duty Thick Plate
A full 1" thick cooking plate retains heat evenly, reduces hot spots, and stands up to the demands of commercial kitchens.
Enhanced EHDG-48-T-1 48-inch heavy-duty gas griddle with 1-inch thick plate and thermostatic controls, stainless steel construction, front view

Built for High-Volume Commercial Cooking

The Enhanced EHDG-48-T-1 is a 48" heavy-duty gas griddle engineered for demanding foodservice environments. Its massive cooking surface and thick plate construction make it the go-to choice for restaurants, diners, and fast-casual operations that need consistent output all day long.

  • 48" wide cooking surface for maximum throughput
  • 1" thick plate for superior heat retention and even cooking
  • Stainless steel construction for durability and easy sanitation
  • Adjustable legs for stable countertop placement

Key Specifications

BTU Output120,000 BTU
Control TypeThermostatic
Plate Thickness1" thick plate
Cooking Width48 inches
Fuel TypeNatural Gas
GradeHeavy Duty Commercial

Performance at a Glance

48"
Cooking Surface Width
120K
BTU Gas Output
1"
Thick Plate Construction

Ideal For

High-volume restaurants Diners and breakfast spots Fast-casual kitchens Hotel food service Catering operations
From the Cresco Resco Team

Why You'll Love It

The Enhanced EHDG-48-T-1 delivers the surface size, heat power, and plate mass that serious commercial kitchens demand -- all in one heavy-duty package.

  • Perfect for busy breakfast and lunch operations that need a large, reliable cooking surface throughout the day.
  • The 1" thick plate and 120,000 BTU output set this griddle apart from lighter-duty alternatives, eliminating temperature drop during back-to-back rushes.
  • Thermostatic controls take the guesswork out of temperature management, ensuring consistent results across every cook.
📞 Have Questions About This Product?

Our Enhanced Equipment team is ready to answer any questions about this product. Give us a call:

Enhanced Equipment Customer Service(702) 309-1902
Specifications
Brand Enhanced Gas Equipment
Model EHDG-48-T-1 Enhanced
Type Heavy Duty Gas Griddle
Fuel Type Gas
Cooking Surface Width 48"
Plate Thickness 1"
Control Type Thermostatic
Number of Burners 4
Total BTU 120,000 BTU
Weight 383 lb
Spec Sheet
Download Specsheet (PDF)
Warranty Info

See product description for warranty details.