Detailed Description
The Enhanced ECB-48-HC refrigerated chef base is a compact, cook-line solution that combines cold ingredient storage with a durable equipment stand. Its 48-inch design features two full-length drawers for quick access to chilled product, while the flat stainless steel top supports griddles, ranges, and other heavy countertop equipment. Built for busy commercial kitchens, it helps streamline workflow and maximize back-of-house space efficiency. It includes a 3 Year Parts and Labor warranty plus a 5 Year Compressor Warranty.
Product Details
Reliable Refrigeration
Consistent cold storage keeps ingredients fresh and ready at the cook line.
Dual-Drawer Access
Two full-width drawers provide organized, easy-access cold storage below cooking equipment.
Stainless Steel Build
Heavy-duty stainless steel construction throughout for long-lasting durability in demanding kitchens.
48" Wide Chef Base Built for the Cook Line
The ECB-48-HC Enhanced delivers commercial-grade refrigeration directly beneath your cooking equipment, maximizing efficiency and keeping ingredients within arm's reach during service.
- 48" wide footprint fits standard commercial cooking suites
- Digital temperature display for precise monitoring
- Heavy-duty casters for easy repositioning on the floor
Two Spacious Drawers, Zero Wasted Space
Designed to replace a traditional equipment stand, the two full-width drawers store pans, proteins, and prepped ingredients at the point of use, reducing trips to the walk-in and keeping your line running smoothly.
- Two large drawers with ergonomic bar handles
- Stainless steel interior and exterior for easy sanitation
- Right-side ventilation grille for efficient airflow
Key Specifications
Width48 inches
Drawers2 full-width drawers
ConstructionStainless steel
Weight202.8 lb
From the Cresco Resco Team
Why You'll Love It
The Enhanced ECB-48-HC is a space-smart refrigerated chef base that puts cold storage exactly where you need it most, right beneath your cooking line.
- Ideal for restaurants and commercial kitchens that demand quick ingredient access during high-volume service.
- The dual-drawer design and 48" width replace a standard equipment stand while adding valuable refrigerated storage.
- Heavy-duty casters and all-stainless construction make it easy to move, clean, and built to last for years of daily use.
📞 Have Questions About This Product?
Our Enhanced Equipment team is ready to answer any questions about this product. Give us a call:
Enhanced Equipment Customer Service(702) 309-1902
Specifications
| Brand | Enhanced Refrigeration |
| Model | ECB-48-HC Enhanced |
| Product Type | Refrigerated Chef Base |
| Equipment Class | Refrigeration |
| Width | 48 in. |
| Drawer Configuration | 2 full-length drawers |
| Top Construction | Flat stainless steel top |
| Top Design | Reinforced equipment-mounting surface |
| Mobility | Heavy-duty casters |
| Refrigeration Type | Self-contained refrigerated base |
| Warranty | 3 Year Parts and Labor |
| Compressor Warranty | 5 Year Compressor Warranty |
Spec Sheet
Download Specsheet (PDF)Warranty Info
See product description for warranty details.